Chef de Partie Wanted in Melbourne

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One of our hospitality client in Melbourne is looking for a talented, inspired and energetic Chef de partie (CDP) or Sous Chef to join the family!
With Funky beats, a chilled atmosphere and a fun fresh menu – you don’t want to miss being a part of this awesome venue. This positon comes with 482 Visa sponsorship for the successful candidates.

 

Requirements
· Experience is essential –with minimum 2 years out of recent 5 years in a similar role as a chef
· Certificate IV in Commercial Cookery and Diploma of Hospitality Management required
– IELTS 5 in each band or 36 in PTE each.
· Proven experience with menu development, costings and ordering preferred but not essential
· Understanding of product, culinary techniques and kitchen equipment
· Fast paced kitchen in a 7 day per week operation – so the successful candidate must be flexible, willing to work mornings, nights and weekends
· This is an opportunity to display your skills, passion and work ethic in a great team environment
· Strong communication skills and grace under pressure
· Excellent leadership & people management skills
· Planning skills and ability to think on your feet
· Proven experience with menu development, costings and ordering
· Open and friendly attitude

Remuneration:
· Full Time Position
· Fantastic, supportive team environment and excellent working conditions
· Attractive salary package
· Good rosters that value work/life balance
· Long term stable employment
· An opportunity to join a growing company with huge plans for the future

 

How to apply

Please note only shortlisted candidates will be contacted.

 

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